A tribute to the legendary steakhouses that once shaped American dining culture. Premium cuts are grilled over an open red oak flame. Cocktails are timeless, disciplined, and elegant. Service is polished, attentive, and warmly approachable. This is your neighborhood steakhouse—elevated.
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Experience our signature meat boards—steakhouse tapas served on a lazy Susan, with a variety of cuts for the table to share.
From incredibly rich Oysters Rockefeller to towering platters of chilled shellfish including snow crab and lobster.
Direct, classic, and classy libations. Try our tableside smoked Old Fashioned or the refreshing Wild Card.
“Excellent service. Great steakhouse ambiance. A very good variety of wines. Their steaks are cooked to perfection. Our server explained all the steaks and the difference of each. Great sides for everyone! [1.3]”
Luis R P.
July 2024 · via G“Wow! This is one of the best meals I've ever had in my life... I was absolutely amazed by the incredible service, menu, and food. The New York strip was dry aged, and one of the best steaks I've ever had.”
Brennan P.
June 2024 · via G“The steak was outstanding overall. The house bread rolls with whipped butter were next-level and dangerously easy to overindulge in. The house Caesar salad was honestly to die for, one of the best I've had anywhere.”
George Nilsson
Recent · via Y4130 Park Blvd San Diego, CA 92103 University Heights [1.6]
+1 619-501-6404
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